Baked Pizza Roll Ups

All I can say is “Thank You” for the crescent roll – – wow what a versatile kitchen tool. Fill them with this, or that, use left overs in a new way. . The possibilities are endless, let your imagination go free.


1  Can (8 oz.) refrigerated crescent roll dough
1/2  Cup pizza or pasta sauce
1 3/4  Cups (7 oz.)  Shredded Mozzarella & Asiago Cheese with Roasted Garlic
1 1/2  tsp. Italian seasoning
2  Tbsp. Shredded Parmesan Cheese


Pepperoni, Chicken, Ground Beef, Shredded Beef, Vegetables


Separate crescent rolls into triangles.

Spread thin layer of pizza sauce evenly over each triangle; top with Italian shredded cheese and Italian seasoning.

Roll up each crescent triangle, starting at wide end; place on baking sheet coated with non-stick cooking spray.

Sprinkle Parmesan cheese over top of each pizza roll-up.

Bake in preheated 375°F oven 15 minutes or until golden brown.



About Delicious Goodies

Love life, the outdoors, photography, reading, cooking, baking, spending time with family. Just a girl next door in what I call paradise - Southern California. By no means a professional cook, I do enjoy cooking, trying new recipes and sharing with others. I hope you enjoy what you find here! I have one Vegan in the family, so we are always making two meals, rather fun, and it allows us to try new ideas. When I was in Middle School I use to help my Grandmother make cookie canisters - every year at Christmas we would make an assortment of cookies, breads, candy and put them in a wrapped canister and give them as gifts. I still enjoy this idea, although haven't done it that much - at least not an assortment of goodies. I think this year will be the year I go back to that idea and see how everyone likes it. Have a wonderful week, and spread kindness everywhere you go!
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