Tag Archives: Dips

Sweet Kentucky Barbecue Sauce

Spent a year living in Kentucky on a beautiful 256 Acre farm, for a California girl this was a big deal.  My Landlords were wonderful loving people who accepted me into their family for Holidays, it was where I collected … Continue reading

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Cheese and Guinness Spread

4  Tbsp. unsalted butter 1  Shallot, finely chopped 1  Clove garlic, chopped 2  Ounces Guinness stout 6  Ounces grated sharp Cheddar 2  Ounces cream cheese, at room temperature 1/2  tsp. caraway seeds 1/2  tsp. paprika Salt and pepper 2  Tbsp. … Continue reading

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Avocado Mousse Dip

Love raw veggies, and good, tasty dips, this is one I am making this weekend. TLC

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Acapulco Style Shrimp Dip

Oh please, lead me to this dip – talk about delightful! Go on over and visit Aunt Nubby’s Kitchen, you might want to adopt her!

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Hummus “The Secret Recipe”

Found Recipe at Edible Moments – the article made me Laugh Out Loud  

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Queso Blanco Dip

1  1/4  Pound block White American Cheese,* cut into 1-inch cubes 1  (4 ounce) can diced green chiles 1/4  Cup chopped pickled jalapenos 2  Tbsp. pickled jalapeno juice 2/3  Cup milk 1/2  Cup cold water 1/8  tsp. ground cumin Place … Continue reading

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Spicy Roasted Garlic Dip

For some reason since my daughter married, she cooks more and it seems we use more and more peppers, pepper flakes, etc. in our cooking, this is not a complaint, I like it, but find it odd how quickly your … Continue reading

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Jalapeno Ranch Dressing

This was shared with me by a friend who found it online, not sure if this is where – Closet Cooking but close enough for credit. Ingredients: 1/4  Cup buttermilk 1/4  Cup mayonnaise 1  Jalapeno, stemmed and seeded 1  Clove garlic 1 … Continue reading

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Roasted Red Pepper Dip

2  Red sweet peppers or one 7-oz. jar roasted red sweet peppers, drained 1  Fresh red chili pepper or 1 to 2 tsp. bottled chopped red jalapeno pepper 8  oz. soft goat cheese or cream cheese, cut up 2  Tbsp. … Continue reading

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Magic Shrimp Dip

1/2  Cup Sour Cream 1/4  Cup Sweet Chili Sauce 1  Tbsp.  Lemon Juice 1  tsp.  Chopped Fresh Parsley 1-2  tsp. Chopped Green Onion 6  Drops of Tabasco Sauce Black Pepper to taste 1 1/2 Cups  Cooked Shrimp or Crab  (Fresh … Continue reading

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